Introducing SDG 2: Zero hunger

Around 11% of the world’s population is undernourished. SDG 2 aims to end hunger and all forms of malnutrition by 2030. Ensuring access to nutritious and sufficient food for all people globally requires changes to the global food and agriculture system. In this video, Donna Burnett from La Trobe Business School will tell you more about SDG 2 and the targets it has identified as important to ending hunger.